Caviar: a few notes, curiosities and some advice for tasting It (Part C)

Some tips, curiosities and some advice for tasting caviar a delicacy originating in Russia but nowadays imitated and) produced almost anywhere (Part 3

95% of the caviar produced in the world catch of sturgeon in the Caspian Sea through the Russian and Iranian fishermen. The remaining 5% is in China, USA, France and Italy. There is a sense that the Iranian caviar is the most expensive. This is because the Caspian Sea is less thanIranian side, never freezing of movements, their waters with oxygen, to seriously cross with the Russian side against the muddy ground. In Iran, the female sturgeon fishing under the authority of CITES, the international body monitoring the quantity and quality control. Because of this widespread agreement that caviar lovers is the best Iranian caviar. The sturgeon is a favorite habitat is in waters much deeper and hotter than the Iranian shore of the Caspian Sea. So theSeptember Iranian fishermen their nets near the shore, so as to catch the females before starting the journey, the mouths of rivers feeding the Caspian Sea. The sturgeon is then anesthetized and the caviar is extracted from a purely manual process, caesarean section, the separation of egg size, and then cleaning includes. Once the eggs have been selected and classified have been salted and packaged. The packaging is a very delicate operation. In fact, after meetingContainers, put the lid with extreme caution light pressure applied by hand, so that leaves air trapped in the container. An airtight rubber seal is then finally put the lid. The oily liquid that usually comes from the container during storage is a sign of its freshness.

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The Russians, meanwhile, are forced to wait for females to fish the mouth of the Volga their arrival, by the time the eggs to mature further to lose many of the qualities that shouldIranian caviar better (crispy skin, called grain, etc.) do. It 's also interesting to note that the Iran's method of stunning fish can be brought to collection points, where the Caesarean section performed live, in order to ensure maximum freshness of the eggs. Sturgeon fishing season begins in February and ends in May, but the best quality caviar is produced in the spring.

Caviar: a few notes, curiosities and some advice for tasting It (Part C)

Although the Russian caviar is more commercialized, the uniformity of the grains, the crispy skin, the(As opposed to spherical) and a twelve-sided shape much more defined grain (not sticky) the Iranian caviar caviar makes it a favorite among chefs around the world.

Fresh caviar can smell, which carries a reference to the sea, and its delicate flavor can be detected. Any fishy smell or taste spicy immediately signals that the caviar is not fresh. The grain must be defined exactly in the form of a dodecagon, not sticky, and without the surrounding liquid. The box should be packed tightly, withoutany empty space under the lid. If caviar is not fresh or has been exposed to the breaking of the grains due to liquid heat and reduce the quality.

From the nutritional point of view, is a nutritious food rich in proteins, fats, phospholipids and lecithin. It has 280 kcal. per 100 g of product. contains significant amounts of vitamins A, C, PP, B2, B4 and B12, folic acid and pantothenic acid, both acids. As for proteins that contain arginine, histidine, leucine,Lysine, methionine, and all the essential amino acids.

The most expensive caviar and very rarely is the Alma, 24 carat gold boxes packed and sold up to $ 24,000 per kg! Its color is whitish due to the age of sturgeon from which it is collected and the taste is wonderful.

Caviar should have aphrodisiac qualities.

Caviar: a few notes, curiosities and some advice for tasting It (Part C)

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Halo: Reach - Achievement HORSE Tube. Duration : 9.77 Mins.

Jack and Geoff try something a bit different in Halo: Reach. Today they played a game of HORSE. Things get a bit wacky. Let us know if you enjoy this stuff, we'll keep making it if so! **UPDATE** Here is a link to most of the maps we used: tinyurl.com

Tags: Achievement, Hunter, Tutorial, Guide, Walkthrough, FAQ, Halo, Reach, Bungie, Microsoft, HORSE, Forge, Competition, Funny, Screw, Up, Geoff, Is, jerkface

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